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| Some of the features and comforts a trip on the Sumdum includes:
Accommodations for eight guests with four staterooms and two full guest baths. Twin 460HP CAT engines give cruise speed of 11 knots; trolling valves enable the optimum speed for salmon fishing. A skiff is provided for running up wilderness rivers, exploring remote fjords, or even water skiing. |
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| Arrangements are easily made for seaplane rendezvous and access to mountain lakes abundant with trout.
An on-board television permits instant video playback of events filmed during the day. Satellite telephone enables contact with the outside world for emergency or business purposes. Central hot water creates a thermostatic controlled temperature for comfort in all living areas. A hot tub in the after deck provides a remarkable experience during quiet cove anchorages surrounded by snow-capped peaks. Along with fresh provisions stocked for every excursion, meals are planned around the catch of the day. Premium wines from around the world have been sent to Alaska; a well-stocked bar offers a range of beverage choices. |
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For the upcoming season we are featuring wines from the Southern Hemisphere
with a fine selection of Sauvignon Blanc, Pinot Noir, and Shiraz, as well as our regular selection of California Cabernet and Chardonnay. |
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Copyright © 2004 SUMDUM
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